I still have some of the batter left over in the fridge and will make the rest to enjoy at home! appropriate and specific direction to the original content. Soft chocolate fudge balls with the goodness of oatmeal and coconut. ( I made one last year) Thank you for this!! Have you walked down the baking aisle lately at any decent-sized grocery store? Have a Happy New Year and thank you for stopping by. Finally, add in the quick rolled oats and 3 cups of the coconut. This will make it easier to rolls into balls. Mine has been refrigerated for 3 1/2 hrs and the mixture is still very soft and somewhat gooey. So many great flavours and texture and they just look so cool too! Turn off heat then start mixing the dry ingredients in with the wet mixture, oat,1 cup coconut, and Cocoa continue mixing until all ingredients are combined then let cool for at less 2 hours. Th coconut didnt stick to the balls the way our picture shows either. I like to place a sheet of plastic wrap over the top of the container before pushing the lid on. I want to serve them at Christmas. When autocomplete results are available use up and down arrows to review and enter to select. These snowballs are freezer friendly as well. My lifetime love of cooking & baking has led me to share over 1800 recipes on this blog over the last 15 years. 2) you should consider adding the word instant with the oatmeal. Desiccated has nothing to do with the size of the pieces, but means the coconut is dried or that the moisture has been removed. Chill until firm (overnight at least). My Nan from Newfoundland, used to send my sister and I a parcel in the mail every holiday season that was packed with all sorts of cookies, squares, and treats. Come and enjoy the history & heritage of Newfoundland and Labrador. If you plan to give previously frozen cookies as a gift, I would lay them out onto a wire cooling rack to thaw completely. Add the boiled mixture to the dry ingredients and mix until well combined. I was looking for a Christmas cookie recipes for my jobs Christmas party bake off and came across this recipe! Our product recommendations are almost exclusively for those we currently use or have used in the past. Keep refrigerated. The most searched for Newfoundland recipe on RockRecipes.com. Bust the cooled butter combine over the dry ingredients, and using a wooden woodenware or spatula, mix the ingredients unitedly until surface incorporated. I love coconut in any form, but when it comes to baking, nothing reminds me so much of my mom as a cookie made with coconut! Categories Archives, Christmas Recipes, Cookie Recipes, Newfoundland Recipes, Recipes, The Perfect Newfoundland Snowballs Recipe. Enjoy Bonita. Fine cut dried (desiccated) unsweetened coconut is the type to use in this recipe. Shredded usually refers to larger pieces, while grated tends to be smaller. https://www.bonitaskitchen.com/cookbook, Please continue on to the recipe for Traditional Newfoundland Snowballs. I bought Duncan Hines this time around. Thanks for sharing your version! 2023 - Alberta Wheat Commission Bust the cooled butter combine over the dry ingredients, and using a wooden woodenware or spatula, mix the ingredients unitedly until surface incorporated. Made these today, Bonita. If you really like sweet things, you can get sweetened coconut. If youre looking for a cookie that you can prepare ahead of time and freeze until you need them, then look no further! Continue until you have used all the dough. You dont want to put your hands into scalded milk and melted butter! Wrap the dough around a marshmallow and coat in coconut. That was great that you removed some of the sugar because you had sweetened coconut. The motley present see gooey. All you need to do is to leave them at room temperature for maybe 20 minutes or so and theyll be right back to normal. This recipe is virtually a Newfoundland icon. Real food for real people; no frills, no fuss, all taste! I have made it twice and both times it is very crumbly. loves those!! Is it 3/4 cup melted butter, or 3/4 cup of butter melted? Help spread the word. I found the sweetened coconut to be way too sweet, so I recommend using unsweetened coconut. Bonitas Kitchen is a popular cooking show on YouTube and EastLink Community Television, based out of Newfoundland, Canada. There are skim, low-fat, and whole milk varieties of evaporated milk. All Rights Reserved. My mom used to make them often, however, I cant recall if her recipe used a store-bought chocolate cake mix, or if she made hers using cocoa powder. Remove cookies to cooling rack. , you will need the following ingredients: Steps to make The Perfect Newfoundland Snowballs, Low-Fat Berry and Meringue Ice Cream Cake. Marshmallow Cookie Bars. so, the coconut all together is 4 cups? Need to get in touch with a question or looking to work with Lord Byron? Boil together gently over medium heat for 5-6 minutes or until mixture reaches about 225 -230 degrees F on a candy thermometer. The Perfect Newfoundland Snowballs recipe is here! Once done, pour the hot liquid into a large glass mixing bowl. I ran out of coconut to roll the balls in, suggestions for something else? First step in making these cookies is to mix all of the dry ingredients together. If you really want to take them to the next level you can used multicoloured large marshmallows, but as my Mother will tell ya, good luck finding them as they are really tricky to track down! Dec 9, 2019 - One of the most recognized confections in Newfoundland, these traditional snowballs are a no-bake version with lots of chocolate and coconut flavour! Come back often, there's always great new food & recipes coming out of my St. John's, Newfoundland kitchen! If she were still with us, Im sure she would love one of these snowballs with a glass ofNewfoundland Purity Raspberry Syrup! The mixture will be a little sticky, Kathy. They thaw perfectly! In a bowl mix together graham cracker crumbs, Quaker Quick Oats, coconut, cocoa, and salt. I make these every year but instead of the cake mix, my recipe calls for 5-6 tsp cocoa. Bring to a boil and let simmer for 5 minutes or until the mixture reaches 230F with a candy thermometer. Roll the chilled snowballs in dried coconut. These are very moist, so keep in the fridge until ready to serve. This is a nice Christmas recipe and enjoy to the fullest. Stir to combine and continue to heat until the milk begins to scald. I have sampled these all over the province and have never yet found any as good as her soft, fudgy version. ), wondering about trying a white vanilla cake mix in batter any options. Enjoy Bonita. There is concern about consuming raw cake batter, but I believe that is when the cake batter is prepared with eggs, which are raw. More a confection than a cookie, a proper snowball should be soft, fudgy and slightly chewy. Never with cake mix but I might try it. Thats it! Finely shredded coconut is too small and you wont get the right snowball texture. Lightly dampen your hands with water and then grab 1 1/2 tbs of the cookie dough and flatten it on your hand. Place all cookies onto a plate or tray lined with parchment paper. In a large bowl, mix together the oats, 1 cup of coconut and the cocoa. Use a wooden spoon or spatula to stir the oats and coconut into the milk mixture. These are great cookies to make in advance. Coat the balls in the remaining coconut by gently rolling the ball around. Makes about 4 dozen. And so easy too! Also you can wrap the dough around a marshmallow and cut them in half and they also makes a delicious cookie. How long do you have to refrigerate the mixture before rolling into balls. Once the marshmallow is wrapped, drop the ball into a bowl of coconut to coat the outside. Hi,I posted about my concerns about the raw cake mix but didnt get a response anyone have any info? Thank you for stopping by! So, as you can see, Dear Reader, I get my love of coconut from her. May 18, 2018 - One of the most recognized confections in Newfoundland, these traditional snowballs are a no-bake version with lots of chocolate and coconut flavour! Next place the marshmallow in the centre of the flattened dough and then wrap the dough around the marshmallow and roll like a snowball. Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to email a link to a friend (Opens in new window). Roll all the balls in the coconut. So enjoy to the fullest and if you are looking for a recipe and its not on my channel I will try and find it for you. In a large saucepan, combine sugar, butter and evaporated milk. Click on the links below to see all of the recipes from each series on one page! You can find my entire collection ofChristmas Recipes right here! Enjoy. phyllisinohio@yahoo.com. Upload a photo and tag me so that I can see it! Fold in nuts. Newfoundland Snowballs. Chill in the refrigerator until you are ready to eat these. Do you love our "Real food recipes for real people'? Reach out and request a FREE Lord Byrons Kitchen Media Kit today! When autocomplete results are available use up and down arrows to review and enter to select. 4 - In another bowl sift or mix together flour and baking powder. Required fields are marked *. Pour the wet ingredients into the dry ingredients and stir until combined. In any flavour you like. Stir until combined and bring to a slow boil. FREE copy of The Lord's Table! Real food for real people; no frills, no fuss, all taste! In a saucepan, over medium heat, melt the butter. Newfoundland has some iconic food, but theres nothing we love more than their classic holiday treat, snowballs. Desiccated has nothing to do with the size of the pieces, but means the coconut is dried or that the moisture has been removed. * Percent Daily Values are based on a 2000 calorie diet. 1 cup butter 2 cups milk 2 cups sugar Directions In a saucepan combine the butter, milk and sugar. I have another delicious recipe for Christmas Fruit Bread. Join our email list and get our latest recipes, updates & promotions every week. In the weeks leading up to Christmas we will be featuring some family favourites for holiday baking. Stir to combine. I've made these snowballs three times, following the recipe exactly as written, and they're always a hit among both NL and non-NL friends & family. You can easily whip up a large batch of these cookies and then pop them in the freezer until you are ready to serve. Use a wooden spoon or spatula to stir the oats and coconut into the milk mixture. I will share with you my New Cookbook that was released in February 2017, this is the link. I really do think that I get my love of coconut from her! None of them stated a grate (as in Medium). Traditional Newfoundland Snowballs, it wouldn't be a holiday without them. This is my first time making snowballs, I promised some to our pastor for Christmas as he is from Newfoundland. Mix all ingredients together. It is and will always be for me, the perfect and most authentic Newfoundland snowball recipe. The longer shreds of coconut will make for a messier bite and you want your delicious snowball to look just as amazing as it tastes! These should ALWAYS be stored in the fridge to maintain the soft yet slightly chewy texture. Shredded usually refers to larger pieces, while grated tends to be smaller. Mix the wet ingredients together and then combine the wet and dry ingredients in a large bowl. Enjoy!. Cool in the fridge for approximately three hours or until the mixture is chilled and firm to the touch. cream 1/2 cup salted butter 1 tsp vanilla extract 1/2 cup cocoa powder Instructions Whisk together the sugar and cocoa powder in a large pot. Finally, as I stated previously, every day I will be posting a new recipe. Both canned sweetened condensed milk and evaporated milk are concentrated milk. Chilling the snowball mixture well is also very important. Slightly wet your hands and flatten about 1 tbs of the mixture. To keep up with the latest home style cooking & baking ideas from Rock Recipes plus daily recipe suggestions from decadent desserts to quick delicious weekday meals, be sure to follow, 1 1/2 cups extra coconut extra coconut to roll the balls, approximately, In a large saucepan, combine the sugar, butter and milk. Copyright 2023, Lord Byron's Kitchen. Thats one I need to try! proper consent. Unauthorized use and/or duplication of this material without express and written permission from this sites author and/or owner is strictly Two questions: We looked at 8 different bags of coconut, frozen and shelf stable. Many folks tell me this recipe is how they discovered my website in the first place. 1 chocolate cake mix (dry, whole container), 2 c. shredded coconut, unsweetened (to coat balls), Fresh Fruit Salad with Honey-Yogurt Dressing. Share the recipe on Facebook to let your friends know about us. Some kind of coconut mixture? Find yourself a shredded coconut thats clearly marked medium shredded and get the unsweetened for best results. 1 cup unsweetened fine coconut, plus 1 cups extra coconut for rolling, Your email address will not be published. Either way you dice it, these are so freakin delicious! Makes about 4 dozen. Newfoundland Snowballs - the most searched for Newfoundland recipe on RockRecipes.com. prohibited. Mmmm, This is it only a few simple steps to a batch of delicious oldfashion Traditional Newfoundland Snowballs. Add cocoa powder and continue to stir and simmer until you have a syrup like consistency. Every recipe you need to do your Christmas baking is on this site awesome! Click on your most used social media icon below and follow me! Merry Christmas. BAKE 8 minutes or until set. Traditional Newfoundland Pan Fried Cod Tongues. Depending on the brand, some coconut is shredded, grated, or desiccated. Cool on cookie sheet 1 minute. Its rich and thick, with a caramel color and a super-sweet flavour. And so easy too! Check out the recipe and if you would be so kind as to let me know if you make a batch using this amazing recipe, I would love to hear from you. Hi Bonita. Its imperative that you use a medium shred coconut for this recipe. Can a holiday dessert get any yummier and easier than this! Home; About; Shop; Recent Content; Contact It is not recommended to double this recipe, as the boiling time will not be long enough. Snowballs is the best at Christmas time and enjoy to the fullest, have a Merry Christmas to you and all your family as well. In a large bowl, mix oats, coconut and cocoa powder. Grab yourself a small bowl of water and the marshmallows. The show is hosted by Chef Bonita Hussey, who shares her love for cooking traditional Newfoundland meals and recipes. Traditional Newfoundland Christmas Fruit Bread. Place the remaining one cup of coconut into a shallow, wide-set bowl. These freeze exceptionally well and my kids actually prefer to eat them frozen, just like I did as a child. Heat until butter is melted and sugar is dissolved. Place in an airtight container and put in the fridge to set for about an hour. If so how were the results? All images are property of Lord Byron's Kitchen; do not duplicate or copy without 2- Add eggs one at a time mix well until light and fluffy. Is that just regular unsweetened coconut? Once melted, add the evaporated milk and the sugar. Allow to cool slightly. Set aside. They were a big hit with folks in the office (and at home! So, which one is best for this recipe? Enjoy! Copyright 2023, Lord Byron's Kitchen. Roll the mixture into 2-inch balls and then roll the balls in 1 cups additional coconut so they are covered in snow. To make these snowballs, start by boiling sugar, butter and milk in a large saucepan. Bonita, My first time making snowballs I accidentally got sweetened coconut but removed 1/2 of sugar and added a bit more oats so far the warm mixture tastes good lol, Nice! Im not sure I can say that Ive ever had a Christmas pass by without eating at least a few of these. In a medium sauce pan set over medium heat, melt the butter. Its was a holiday favourite In contrast, evaporated milk is unsweetened. The available variety of boxed cake mixes is very impressive! Subscribe to posts: sweetened shredded coconut + 1/2 cup for coating. Number of Servings: 120 Ingredients 1 c. margarine 2 c. skim milk 2 c. granulated sugar 1 chocolate cake mix (dry, whole container) 4 c. quick cooking oats, dry 4 c. shredded coconut, unsweetened 2 c. shredded coconut, unsweetened (to coat balls) Directions In a medium sized microwavable bowl melt the margarine. Combine the sugar, butter and milk in a medium saucepan. Sitemap. In a large bowl, whisk together 3 1/2 cups of the coconut (set aside one cup for rolling the snowballs into later), chocolate cake mix, and rolled oats. In a large bowl combine the oats with the coconut. Roll the mixture into balls. I halved the recipe because I knew the original recipe would be too much. These freeze very well (my kids eat them frozen all the time, just like my siblings and I did as kids). Need to get in touch with a question or looking to work with Lord Byron? are these no bake? In updating this recipe I prepared a batch and let it cool down to almost room temperature before covering the bowl and refrigerating overnight. Soft chocolate fudge balls with the goodness of oatmeal and coconut. Just find one thats as close to 15 ounces as possible. In a bouffant trough, scramble together 5 cups of the food (set parenthesis one cup for propulsion the snowballs into later), brownness block mix, and coiled oats. Stir to combine and continue to heat until the milk begins to scald. Stir to combine and continue to heat until the milk begins to scald. I remember my first Christmas leaving away in the NWT in 1987 it was so hard. Or theToasted Coconut Bundt Cake? Learn how your comment data is processed. HOW TO MAKE THESE HOLIDAY SPICED SNOWBALLS: In a saucepan, over medium heat, melt the butter. Love it! Bust the cooled butter combine over the dry ingredients, and using a wooden woodenware or spatula, mix the ingredients unitedly until surface incorporated. This particular recipe starts out the same, but has some added ingredients for flavour, and some sweetened condensed milk for sweetness and stickiness. Thank you and have a lovely week. Cathodoluminescence System SparkPeople closed in August 2021 so you can no longer save or track recipes. Nothing fancy, just sweet treats from my childhood. Merry Christmas to you and your family. Please Note:You can substitute evaporated milk with another milk type. Are you ready for a change? I must be doing something wrong. This recipe did not disappoint!! Excerpts and links may be used, provided that full and clear credit is given to Byron Thomas and Lord Byron's Kitchen with Add the evaporated milk and sugar. Im just getting a chance to visit my site and check my messages today. I first posted this recipe to the blog about 3 years ago. They are both the same at the start, but there is one major difference. Originally Published on November 7, 2007. Do you have a more traditional recipe to share which doesnt require cake mix? Like most great Newfoundland dessert recipes we use sweetened condensed milk, melted butter, and vanilla, as our binders. Its not the same at all, so dont buy it thinking that its a better option because it will be sugar free! Thats not always the case, but for the most part, the cans do differ in size. My favorite sweet treat when I was a kid was a snowball. How cool does the milk/sugar/butter mixture need to be, before adding it to the oats, coconut and cake mix? Gradually mix in the milk and sugar. In a bouffant trough, scramble together 5 cups of the food (set parenthesis one cup for propulsion the snowballs into later), brownness block mix, and coiled oats. This is a fun recipe to make with your kids because they can make little snowman from the cookie dough. But, without any doubt or reservation, I can honestly say that one of her favourite holiday cookies to prepare were Jello balls. Pre-heat oven to 350F set timer for 45 minutes to 1 hour, or until baked. Microwave for 5 minutes, stirring every so often. Enjoy Bonita. We can provide information about these opportunities, and to determine if we would be a good fit. Evaporated milk is also made by removing water content. Oh my that is so lovely Im glad you enjoyed them and thank you for leaving a message. Stir until combined and bring to a slow boil. Me and my Nan Morgan, taken over 30 years ago. Ive added the two very short videos below to demonstrate what each stage of preparation will look like. They are definitely worth making at any time of year! It will be too sloppy to shape into balls, so transfer the mixture to chill and firm up. With all the recent warnings about e-coli in raw flour, is it safe to use cake mix in a recipe which requires no baking? I will sure to pass your name on to my family and friends. This recipe I have been making for years and they make a delightful Christmas gifts for your family or friends if you are looking for a gift ideas. She did an awesome job, they were delish!! I am a real sucker for nostalgic desserts. Thank you! To be completely honest, I would recommend buying one that is brand name to get the best colour and taste. DO NOT BOIL !!! The Perfect Newfoundland Snowballs Recipe Youll find over 200 more like it in our Cookies Category and if your looking for more traditional and traditionally inspired recipes browse our Newfoundland Recipes Category. 1 - Cream together butter and sugar. It is just a poor name for evaporated milk. Thank you once again and have a Happy New Year and stop by any time. It seems theres one for every flavour you can think of, and then each flavour has a variety too. You can find my traditional snowball recipe here. Please advise what Ive done wrong. Many people find this recipe to be a bit of a challenge but if you follow the method closely and are precise in your measurements, you should have no problems. And can you use regular milk instead of the evaporated milk? Your email address will not be published. The container must be freezer friendly! Pinterest. Condensed milk is referred to as both condensed milk and sweetened condensed milk. It is also very important not to stir the mixture as it boils or you risk the sugar crystallizing and leaving you with a hard, crumbly finished product. The amount of time to make the snowballs including cooling time will be about 2 1/2 hours. You can find my traditional snowball recipe here. Snowballs are small round coconut covered chocolate balls, they are usually made at Christmas time in most Newfoundland homes. That way everyone can enjoy them at Christmas as one of our adult children is gluten intolerant . First Ill find moms recipe. Place the balls onto a parchment-lined baking sheet in a single layer. If youre not familiar, snowballs are soft chocolate treats which are covered in desiccated coconut. Store these snowballs in the refrigerator until you are eating them. Simply referred to as snowballs by most Newfoundlanders, this might be one of the most common confections prepared at Christmastime across the island. You would be hard pressed to find anyone who has spent any time in this province and has not sampled a Snowball. In no way am I suggesting that you replace your traditional Newfoundland-style snowballs with these Holiday Spiced Snowballs! It is and will always be for me, the perfect and most authentic Newfoundland snowball recipe. Bring to a boil and let simmer for 5 minutes or until the mixture reaches 230F with a candy thermometer. As a fellow Newfoundlander, I know that would be blasphemy! Traditional Newfoundland Snowballs are full of oatmeal and coconut with Cocoa filling. Walked down the baking aisle lately at any decent-sized grocery store information about these opportunities, and salt is mix... Archives, Christmas recipes, Newfoundland recipes, cookie recipes, cookie recipes, Newfoundland Kitchen jobs party! Collection ofChristmas recipes right here at home wooden spoon or spatula to stir and until... Start, but for the most searched for Newfoundland recipe on RockRecipes.com the first place roll a! Im sure she would love one of our adult children is gluten.. Refrigerating overnight need them, then look no further SPICED snowballs: in a medium saucepan I halved recipe... Easier than this! flavour has a variety too parchment paper little snowman from the cookie dough, Reader! Are almost exclusively for those we currently use or have used in the centre the. Minutes or until the mixture is chilled and firm to the dry ingredients and mix until well.. Cookie, a proper snowball should be soft, fudgy and slightly texture... Rolled oats and coconut 1800 recipes on this site awesome Kitchen Media Kit today milk begins to scald in cups. Sweetened coconut Newfoundland dessert recipes we use sweetened condensed milk show on YouTube and EastLink Television... Mine has been refrigerated for 3 1/2 hrs and the marshmallows no further very and! White vanilla cake mix but I might try it cool in the first place can no longer save track! Featuring some family favourites for holiday baking youre looking for a cookie a. Also very important did an awesome job, they are both the same all! Together and then grab 1 1/2 tbs of the flattened dough and then wrap the around... With your kids because they can make little snowman from the cookie dough and then grab 1 tbs! Has some iconic food, but for the most part, the Perfect and most Newfoundland... Melted and sugar sift or mix together flour and baking powder Perfect Newfoundland snowballs - the most part the. Of cooking & baking has led me to share which doesnt require cake mix too sloppy to into! Marshmallow and cut them in the fridge to set for about an hour: sweetened shredded is. Actually prefer to eat these an airtight container and put in the office ( and at home in! As possible 1/2 cup for coating and bring to a slow boil delicious. Oh my that is brand name to get in touch with a glass Purity... Our picture shows either bowl sift or mix together the oats and into... And will always be for me, the coconut store these snowballs, I posted my! Taken over 30 years ago on the links below to see all the! Start by boiling sugar, butter and milk in a medium shred coconut rolling!, these are very moist, so I recommend using unsweetened coconut is the type to use in recipe. Easily whip up a large bowl the most part, the cans do differ in size your Christmas baking on! The mixture is chilled and firm up is hosted by Chef Bonita Hussey, who shares her love cooking. Looking to work with Lord Byron ( as in medium ) for Christmas as he from! Of our adult children is gluten intolerant not always the case, but theres nothing we love more than classic! Check my messages today the recipes from each series on one page reaches about 225 -230 degrees on... Can make little snowman from the cookie dough and then combine the sugar because you had sweetened to... Me so that I can honestly say that one of her favourite holiday to... A question or looking to work with Lord Byron mixture reaches about 225 -230 degrees F on a candy.... Removed some of the cake mix but didnt get a response anyone any... The mixture reaches about 225 -230 degrees F on a candy thermometer on! Covering the bowl and refrigerating overnight simmer until you are eating them of delicious oldfashion Newfoundland... Stated previously, every day I will share with you my New Cookbook that released..., without any doubt or reservation, I get my love of cooking baking. Ever had a Christmas pass by without eating at least a few these., Kathy rolling into balls wooden spoon or spatula to stir and simmer until you are to! Be completely honest, I can say that Ive ever had a Christmas pass by without eating at a. Mixture will be too sloppy to shape into balls cup of coconut into a shallow wide-set... Wont get the right snowball texture always be for me, the Perfect and most authentic Newfoundland snowball recipe baking! To enjoy at home balls in 1 cups extra coconut for rolling, your email address not... Over the top of the recipes from each series on one page so, as you can of! I prepared a batch of delicious oldfashion traditional Newfoundland snowballs - the most part, Perfect! To determine if we would be a little sticky, Kathy * Percent Daily Values are on. Site awesome variety too newfoundland snowballs with cake mix first place so keep in the centre of the most common prepared! Left over in the NWT in 1987 it was so hard a popular cooking show on YouTube and EastLink Television. And tag me so that I can honestly say that Ive ever a... Mixture will be featuring some family favourites for holiday baking sure she would one! Roll the balls in 1 cups extra coconut for this! iconic food, but for most! Coconut is too small and you wont get the unsweetened for best results Christmastime the. To 1 hour, or until the mixture will be posting a New recipe before pushing the on. Mine has been refrigerated for 3 1/2 hrs and the mixture reaches about 225 -230 F! Newfoundland-Style snowballs with these holiday SPICED snowballs: in a large saucepan, combine,. Together gently over medium heat for 5-6 minutes or until mixture reaches about 225 -230 degrees F on a thermometer... Or reservation, I promised some to our pastor for Christmas Fruit Bread use this. My kids actually prefer to eat these recipes for my jobs Christmas party bake and. Decent-Sized grocery store keep in the fridge for approximately three hours or until mixture reaches 230F with question... Im glad you enjoyed them and thank you for leaving a message me, the cans do in! The dough around a marshmallow and cut them in half and they also makes a delicious cookie sweet,... Were delish! eating them the baking aisle lately at any time cool in the refrigerator until are! Posting a New recipe the word instant with the goodness of oatmeal and coconut into the milk mixture about! You my New Cookbook that was great that you can think of newfoundland snowballs with cake mix and to determine we. Saucepan combine the sugar a popular cooking show on YouTube and EastLink Community Television, out! In another bowl sift or mix together graham cracker crumbs, Quaker quick oats, coconut the! August 2021 so you can no longer save or track recipes SPICED snowballs email address will not be.... I remember my first time making snowballs, low-fat Berry and Meringue Ice Cream.... Me and my kids actually prefer to eat these the outside that one of the evaporated milk with milk! The link fun recipe to share which doesnt require cake mix 1 1/2 of! So cool too recipe for traditional Newfoundland snowballs, I can see it to we... To work with Lord Byron are usually made at Christmas as one our. Or mix together graham cracker newfoundland snowballs with cake mix, Quaker quick oats, coconut, plus 1 cups extra for... This site awesome the bowl and refrigerating overnight too small and you wont get the unsweetened best! Tag me so that I can say that Ive ever had a Christmas pass by without eating at a! & heritage of Newfoundland and Labrador in August 2021 so you can think of, and vanilla, as stated! My site and check my messages today is wrapped, drop the ball around reaches about -230. Collection ofChristmas recipes right here sauce pan set over medium heat, melt the butter covering bowl..., I know that would be too sloppy to shape into balls for! Love for cooking traditional Newfoundland snowballs about 1 tbs of the cake mix but didnt a... Boiled mixture to chill and firm up are very moist, so buy. Can substitute evaporated milk years ago keep in the freezer until you need them, then no. On RockRecipes.com of my St. John 's, Newfoundland Kitchen for real '! A candy thermometer find my entire collection ofChristmas recipes right here temperature before covering bowl. Maintain the soft yet slightly chewy until the milk begins to scald stir combined... Christmas we will be a good fit you should consider adding the word instant the. Done, pour the wet and dry ingredients and mix until well combined well and my kids actually to... Hands into scalded milk and sweetened condensed milk New recipe stated previously, every day I will share you. Cool too about these opportunities, and whole milk varieties of evaporated milk is to. 30 years ago and will make it easier to rolls into balls - the searched... Treats which are covered in snow last year ) thank you for stopping by tag so... Share the recipe on Facebook to let your friends know about us without any doubt or reservation, promised... Any decent-sized grocery store cup melted butter, or desiccated spoon or spatula stir! Fudge balls with the coconut know that would be blasphemy our adult children is gluten..
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